Specials of the Week 20th January 2017

The core focus of our tea room is to tempt you with an ever changing selection of dishes that are seasonal, local and linking with what is available in the shop.

Our farm and our local suppliers are at the fore front of what we showcase here at the farm shop and what better way than cooking up a variety of ever changing dishes for you to sample.

The special board in the tea room today is as follows:

Homemade Chicken Liver Pate £6.95

Vegetable Chilli £6.95

Mozzarella and Sun Dried Tomato Tart £7.95

Saddleback Beef Burger £10.95

Venison Burger £10.95

Puff Pastry Lamb Pie £11.95